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4.19am
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29 August 2013
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In a couple of hours – the big Canberra splurge – having pizza, garlic bread and Pepsi delivered (this is living it up big time in our neck of the working class woods).
Just because the local rugby league grand final is on TV today and no one can be bothered cooking 
==> trcanberra and hongkonglady - Together even when not (married for those not in the know!) <==
4.37am
Reviewers
17 December 2012
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I don’t usually join in this indulgence. However, 40 minutes of roasting, 3 long carrots, 2 red and 2 white onions, half a dozen chesnut mushrooms, 4 quartered tomatoes, 14 slices of Chirizo, and 7 Piri Piri chicken wings! Yummy yummy! Just what’s needed at 4:30am on a Sunday morning!
"I only said we were bigger than Rod... and now there's all this!" Ron Nasty
To @ Ron Nasty it's @ mja6758
The Beatles Bible 2020 non-Canon Poll Part One: 1958-1963 and Part Two: 1964-August 1966
12.53pm
3 May 2012
Offline Nice to see you join in here, mja.
4.30 on a Sunday morning? If I ever were up at that time of the morning (night?), I couldn’t make and eat that. Still, everyone has their timetable I suppose. 
Moving along in our God given ways, safety is sat by the fire/Sanctuary from these feverish smiles, left with a mark on the door.
(Passover - I. Curtis)
2.41pm
3 September 2013
Offline An apple. Really!
....ya won't be interferin' wit the basic rugged concept o' me personality would ya madam?
8.24pm
1 November 2012
Offline Strawberry ice cream and a cup of coffee — for lunch.
Faded flowers, wait in a jar, till the evening is complete... complete... complete... complete...
2.12am
6 August 2013
Offline Chocolate dipped cheesecake that my wife brought back from the Apple Fest. The 3 year old was sick yesterday, so I sacrificed for the greater good and stayed home to care for him. And to be honest, it didn’t hurt that yesterday had football/playoff baseball/boxing/golf on TV… 
"There's no such thing as bad student... only bad teacher."
2.38pm
3 May 2012
Offline About to get some raw veggies with houmous. I need an energy boost, and this tastes so much better than instant coffee.
Moving along in our God given ways, safety is sat by the fire/Sanctuary from these feverish smiles, left with a mark on the door.
(Passover - I. Curtis)
5.22pm
Reviewers
Moderators
1 May 2011
Offline 
About to make homemade apple sauce for the first time ever despite having no scales or jars to put it in (I have spare cooking apples and no space in the freezer). Don’t even know what its meant to look or taste like before cooling except mushy.
If I go offline for a days over the weekend it may be because I’ve poisoned myself.
"I told you everything I could about me, Told you everything I could" ('Before Believing' - Emmylou Harris)
6.41pm
8 August 2013
Offline Good luck meanmistermustard! Please don’t poison yourself and deny us of all your great posts here’s a spare apple in case you need it!
7.07pm
Moderators
Members
Reviewers
20 August 2013
Online meanmistermustard said
About to make homemade apple sauce for the first time ever despite having no scales or jars to put it in (I have spare cooking apples and no space in the freezer). Don’t even know what its meant to look or taste like before cooling except mushy.
If I go offline for a days over the weekend it may be because I’ve poisoned myself.
If it works out, we can sell it in the Apple Jams museum cafe.
Can buy Joe love! Amazon | iTunes
Check here for "how do I do this" guide to the forum. 
(2017) 
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7.50pm
Reviewers
Moderators
1 May 2011
Offline Thanks peeps. Its cooled down and in the fridge waiting for something to go with it.
Someone told me you could roast your carrot peelings (skins) (as you can do with other root vegetables too) so cooked those earlier, all that’s needed is the faintest smidgen of olive oil and a dash of salt to taste, and they were delicious. Looking forward to doing it again along with potato skins.
Anyone know what to do with a lemon that’s been dezestified?
"I told you everything I could about me, Told you everything I could" ('Before Believing' - Emmylou Harris)
8.58pm
1 December 2009
Offline
walrusgumboot said
An apple. Really!
Yep, me too! Palming it even as I type.
GEORGE: In fact, The Detroit Sound. JOHN: In fact, yes. GEORGE: In fact, yeah. Tamla-Motown artists are our favorites. The Miracles. JOHN: We like Marvin Gaye. GEORGE: The Impressions PAUL & GEORGE: Mary Wells. GEORGE: The Exciters. RINGO: Chuck Jackson. JOHN: To name but eighty.
10.35pm
Reviewers
29 August 2013
Offline ^^ No idea on the lemons sorry, though my wife likes to grill capsicum slices and have them with a twist of lemon or a bit of soy sauce.
For me, about to have a slice of home-made banana bread with a coffee.
==> trcanberra and hongkonglady - Together even when not (married for those not in the know!) <==
7.09pm
Reviewers
Moderators
1 May 2011
Offline The apple sauce is good and have a banana, cherry and apple cake with lemon juice (see above) drizzled over it cooling down, the first i’ve made. I wonder if this is how John felt after he made his first loaf and its no surprise why he kept baking?
"I told you everything I could about me, Told you everything I could" ('Before Believing' - Emmylou Harris)
9.11pm
21 November 2012
Offline ^
I once had to make apple sauce for a chemistry assignment. We had to pay attention to the acidity and stuff like that. Turned out quite nice and that assignment is such a good way to introduce young teens to chemistry in a fun way.
I just had chocolate brownie cake with a layer of Nutella around it. So fattening, but oh so wonderful.
9.18pm
Reviewers
Moderators
1 May 2011
Offline Chemistry was always far more interesting doing the experiments than learning from the textbooks.
The chocolate brownie cake sounds delicious. Is Nutella nice, i always think it would taste like those KP Chocolate Dips that always left a horrid taste in the mouth so never go near it.
"I told you everything I could about me, Told you everything I could" ('Before Believing' - Emmylou Harris)
9.43pm
Moderators
Members
Reviewers
20 August 2013
Online meanmistermustard said
Chemistry was always far more interesting doing the experiments than learning from the textbooks.
The chocolate brownie cake sounds delicious. Is Nutella nice, i always think it would taste like those KP Chocolate Dips that always left a horrid taste in the mouth so never go near it.
My high school chemistry classroom was SO COLD. I don’t remember a thing we did in there except try to keep from freezing to death.
I discovered Nutella on my first European vacation. Good stuff. I had Nutella and banana crêpes several times in Paris! Oui! Oui!
Can buy Joe love! Amazon | iTunes
Check here for "how do I do this" guide to the forum. (2017) (2018)
11.02pm
Reviewers
Moderators
1 May 2011
Offline Nutella is not healthy so that’s it off my list before it ever got on (i’m trying to eat better – yes i know i made a cake today). If correct, and there are tons of varying opinions between experts on what foods are good and bad and im not going to start telling people what to eat, then this is quite shocking (especially the video). I’m finding it more interesting discovering what really is going into what we eat.
"I told you everything I could about me, Told you everything I could" ('Before Believing' - Emmylou Harris)
12.37am
Reviewers
29 August 2013
Offline A somewhat unhealthy choc peanut nut bar with my morning coffee while I browse the “Anthology” book which arrived a few hours ago. Then I’ll try and decide whether to listen to “New” or Pearl Jam’s “Lightning Bolt” first. What a start to the week
==> trcanberra and hongkonglady - Together even when not (married for those not in the know!) <==
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